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The Try Guys Eat $1,200 Of Gourmet Seafood • Try Australia
The Try Guys

The Try Guys

Published on 1 week ago





Watch us shuck a ton of oysters and taste some of the finest seafood delicacies Australia has to offer in our journey down under the SEA!

Are you a business looking to work with The Try Guys? Reach out to us at 2ndtrybusiness@gmail.com for all business inquiries!

🎧THE TRYPOD 🎧: watch our new podcast at https://youtube.com/trypod or listen at https://tryguys.com/podcast

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THE TRY GUYS
The #TryGuys is the flagship channel of 2ND TRY, LLC. Tune in twice a week for shows from Keith, Ned, Zach and Eugene, the creators and stars of The Try Guys.

Thank you to Cutler & Co for hosting us and preparing such a fine dining experience!
Find them online at https://www.cutlerandco.com.au
Or on IG: @cutlerandco

APPEARANCES:
Colin Mainds - Head Chef, Cutler & Co.
IG: @colin_mainds
Leanne Altmann - Beverage Director, Cutler & Co
IG: @lea_alt_

EDITED BY
YB Chang @xoybox

MUSIC
Licensed from AudioNetwork

SFX
Licensed from Audioblocks

VIDEO
Licensed from Videoblocks

Official Try Guys Photos
By Mandee Johnson Photography | @mandeephoto

2nd Try, LLC STAFF
Executive Producer - Keith Habersberger
Executive Producer - Ned Fulmer
Executive Producer - Zach Kornfeld
Executive Producer - Eugene Lee Yang
Producer - Rachel Ann Cole
Producer - Nick Rufca
Production Manager - Alexandria Herring
Editor - Devlin McCluskey
Editor - YB Chang
Editor - Elliot Dickerhoof
Assistant Editor - Will Witwer
Camera Operator - Miles Bonsignore
Production Assistant - Sam Johnson
Sound Operator - Jonathan Kirk
Content Strategist - Kaylin Burke

Special Thanks To!

Thanks to all of our Gold Level Patrons! AJ S., Amy Fleming, Ana Camba, Cat Hicks, Elisa Proust, Emma Godfrey, Erica Rao, Jared Aarons, Kelsey Bock, Kourtney Wong, Loretta Wen, Matthew Tadros, Miha, Paulus, Sarah Waxman, Traci Lew, Wendy Tran, Lily


Comments :

The Try Guys

The Try Guys . 1 week ago

How many of y'all like Vegemite? Should we give it another try???
furz kolio

furz kolio . 32 minutes ago

Butter first then a thin bit of Vegemite... Better yet have marmite
Serialangel

Serialangel . 2 hours ago

No jokes I'm just really really jealous
Rachel Schmitzer

Rachel Schmitzer . 2 hours ago

Watching him put butter after vegemite almost made me have a seizure
αisнα

αisнα . 2 hours ago

17:05 dead 😂😂😂🔥
Rachel Weber

Rachel Weber . 2 hours ago

Soooo Asian. Just like Ned and Keith!
Amanda Skyring-Waller

Amanda Skyring-Waller . 5 hours ago

Why are they putting butter on top of the vegemite?
TeraBear

TeraBear . 5 hours ago

Ned spitting dad jokes in the first part made life complete.
NahKaw

NahKaw . 5 hours ago

my vegan self is quaking
Eva Nescent

Eva Nescent . 5 hours ago

This video was great, but I am both offended and disgusted by your vegemite attempt. Who TF puts butter ON TOP of a spread? You need warm toast, a big dollop of butter on that warm toast, then a SCRAPING of Vegemite. You should still see toast through the layer. Bloody hell.
Wolfe Gaming

Wolfe Gaming . 6 hours ago

Are the try guys still in anywhere that's burning in australia
Wistful Rain

Wistful Rain . 6 hours ago

Does vegemite taste anything like brewers yeast? If so then I would probably love it, because brewers yeast is YUM sprinkled on some buttered toast.
Scarlett Parkes

Scarlett Parkes . 7 hours ago

Why did you put the butter on afterwards???????????????????????? Wtf
Lofthouse

Lofthouse . 7 hours ago

Clem, clem... grakata
Amanda D

Amanda D . 8 hours ago

The fact that zac thinks he’s Samantha has me dying
bssni touir

bssni touir . 9 hours ago

Eugene: "we're going to 3 different places with drastically different price-, wait. This is not buzzfeed's worth it"
Virgil Taylor

Virgil Taylor . 9 hours ago

Huge thank you to whichever one of the guys put the info that the crab wasn't alive, I really cant handle any kind of animal cruelty and that helped ease me a lot. Sorry if I worded anything wrong.
Mercy Carter

Mercy Carter . 9 hours ago

Excuse you where are the moreton bay bugs? QLD is quakeing
Heather _

Heather _ . 9 hours ago

The combination of the Guys' personalities in this video is just the best
Sarah Holba

Sarah Holba . 10 hours ago

The Try Guys embarrassing Australians for multiple episodes with pathetic accents and sexual innuendos lmaoo
Iulia Mihaela

Iulia Mihaela . 11 hours ago

The food seemed amazing! I wish I could eat something like that too, but $1,200 is my rent for half a year :))
Ana Ramos

Ana Ramos . 11 hours ago

I cannot with their comment on the sea urchin 😭😅
Nana Mew

Nana Mew . 11 hours ago

I dont know about you guys.. but im embarrased for their behaviour xD its kinda cringy.. almost like kids..the only one who acted normal was eugene :)
Lushin187

Lushin187 . 12 hours ago

For those who are new to Vegemite here's how you have it. Toast the bread and as soon as it's toasted, butter all of one side of each slice of toast and let the butter melt. With a butter knife take a pea sized amount of Vegemite and spread it thinly over the butter. Eat while still warm.
Kiki La Bouche

Kiki La Bouche . 12 hours ago

BUTTER BEFORE VEGEMITE!!! Oh dear gawd this is why people don't get Vegemite... 😦 *steps down from soap box*
WorldOfFreya

WorldOfFreya . 13 hours ago

wow love that the australian chef is scottish
quellafiamma

quellafiamma . 13 hours ago

Not sure if an editing error or she got it wrong but the Deviation Road Loftia sparkling is definitely from the Adelaide Hills in South Australia. It’s my fave sparkling and right on my doorstep.
Ashley Clarke

Ashley Clarke . 13 hours ago

When eating vegemite if you can’t see 50% of the bread then you’ve put it on too thick. You only need less than your your thumbnails worth. And lots of butter first! 😉
Isabella Lima Martins

Isabella Lima Martins . 13 hours ago

I’d love to be their friendsssss 😫🤣
Jacquie

Jacquie . 14 hours ago

0:43 “we gonna do it correctly” Next seeing them do it wrongly......
jay bell

jay bell . 14 hours ago

Surprised you lot knew about Australia much less Even Find it! 😁
tehsmom

tehsmom . 14 hours ago

NEEEEEDDDD!!! it's butter THEN Vegemite...
Cinda Wells

Cinda Wells . 15 hours ago

Tassie representing 👌
Leanne Knight

Leanne Knight . 15 hours ago

Abalone is an endangered species
Bananabug 4

Bananabug 4 . 15 hours ago

Grilled cos lettuce? Gordon Ramsay would be furious
Renae 22134

Renae 22134 . 15 hours ago

You are in Australia it is not shrimp it is prawns
Agus Alwi

Agus Alwi . 16 hours ago

come to bali next hehe
BessieRAHH

BessieRAHH . 17 hours ago

That thin spread is soooo thick
Zai-Cra

Zai-Cra . 17 hours ago

im an aussie and has never tried vegemite
Kelly Lammers

Kelly Lammers . 18 hours ago

You’re still putting too much vegemite on the toast! You’re putting as much on your toast as a born Aussie. You work up to that amount. Use it like you would use salt or pepper. Just the tiniest amount. A whisper. Fun fact- it’s SUPER good with avocado instead of butter 🥑
Simone Cervi

Simone Cervi . 19 hours ago

Handy hint generally the butter goes under the Vegemite.
Renjun’s Voice crack

Renjun’s Voice crack . 19 hours ago

You guys put... the butter... after the Vegemite? I, as an Australian, am disappointed
Djscratchy350

Djscratchy350 . 19 hours ago

As an Aussie, I love Vegemite 👍
K T

K T . 19 hours ago

Vegemite is an acquired taste from an early age and Aussies love it but you guys put far too much on the bread. I would screw up my face eating it spread so thick. Try chilli mud crab.
Cutie Pie

Cutie Pie . 20 hours ago

While watching this I was thinking, "wow, Australia seems great! I should go sometime” only to realise “oh, wait, I live in Australia"
MACKA THE ALPACA !!!!!!!

MACKA THE ALPACA !!!!!!! . 20 hours ago

How to make vegemite on toast PROPERLY: 1.toast the bread 2.spread a kind of thick layer of butter on said toast 3.SPREAD ABOUT HALF THE AMOUNT OF VEGEMITE THAT YOU ALL PUT, onto your piece of toast that ALREADY has the butter on TOP!!! 4.GOD FORBID YOU PUT THE BUTTER ON TOP OF THE VEGEMITE 5.then make a cup of milo 😊
Hailey Malone

Hailey Malone . 20 hours ago

VEGEMITE SMACKS IT IS SO GOOD ZACH AND KEITH WHAT ARE YOU DOING
Nicole Minervini

Nicole Minervini . 20 hours ago

You're welcome, Australia has some of the best seafood in the world.
lAmCanad1an

lAmCanad1an . 20 hours ago

That Scottish chef looks like an older more fit Iain De Caestecker(Leopold Fitz) from Agents of Shield!
coolkai360

coolkai360 . 20 hours ago

Too many gay jokes like what’s the point


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